Did you know San Diego has a farmer who grows beans? Meet Mike Reeske of Rio Del Rey and one of his biggest fans, Chef Mark Schmitt of Fort Oak Restaurant! I got both to share bean cooking secrets and I got a few of Schmitt's recipes. You can't beat fresh, scratch-made beans! Read my latest story in the San Diego Union-Tribune’s food section. Cool photos by the brilliant Eduardo Contreras!
Beans at Their Best
Photo by Eduardo Contreras of the San Diego Union-Tribune